When we adopted Remy from our local animal shelter, it wasn’t long before we noticed he was struggling with some common physical sensitivities that we felt might be improved with diet. After some trial and error, we determined that certain ingredients found in many dog foods were, in fact, aggravating his skin and digestive tract.

I decided to start cooking for Remy to find a recipe that didn’t aggravate his sensitivities. The menu was simple: whole foods and 100% farm fresh raw meat designed to minimize allergens and maximize his health. When I fed him these foods, not only did he lick the bowl clean every time, he experienced a remarkable change in his quality of life.